A $35 delivery order does not feel like a big decision in the moment. But three orders a week is $105, which is $5,460 a year — and the same meals cooked at home might cost a fraction of that. The difference is not really a food cost. It is a convenience fee, paid order by order, that rarely gets added up.
This calculator does not say takeout is bad. Sometimes it is exactly the right call — a late night, a celebration, a day with nothing left in the tank. What it shows is the real annual size of the convenience premium, so the choice to order (or not) is an informed one rather than an invisible one.
The live ticker at the top shows takeout spend accumulating in real time, down to the cent, and the pile below turns the year's orders into something you can actually see.